15-MINUTE HEALTHY ROASTED CHICKEN AND VEGGIES

15-MINUTE HEALTHY ROASTED CHICKEN AND VEGGIES (Page 2 ) | October 12, 2023

Preheat your oven to 425°F (220°C).

Place the chicken breasts and chopped vegetables on a large baking sheet.

Drizzle the olive oil over the chicken and veggies, then sprinkle with garlic powder, dried herbs, salt, and pepper.

Use your hands or tongs to toss everything together, ensuring the chicken and veggies are evenly coated with the oil and seasonings.

Spread the chicken and veggies out in a single layer on the baking sheet.

Roast in the preheated oven for about 12-15 minutes or until the chicken is cooked through and the vegetables are tender.

Remove from the oven and let it rest for a couple of minutes before serving.

Serve hot and enjoy!

Cheesy Garlic Parmesan Burger Bombs

Luscious Country Apple Fritter Bread

COCONUT CAKE WITH 7-MIN FROSTING

My Parents Demanded I Return My New Bed to Give Them the Money for My Half-Sister’s Car Purchase

Here’s How to Do a Pedicure at Home with Baking Soda

Vegan Burritos

The Sadly Secret Trick with Tea Bags in the Fridge 💥 (Ingenious) 🤯

Doctors perform an emergency C-section and give birth to a baby with a rare skin disease.

5 Amazing Cheese Filled Balls Recipe

Thanks for your SHARES!