Advertisement:
Delicious Spanakopita | October 11, 2023
Creating the best spanakopita requires attention to detail and using high-quality ingredients. Spanakopita is a traditional Greek dish made with layers of flaky phyllo pastry and a flavorful spinach and feta filling. Here’s a step-by-step guide to help you make a delicious spanakopita:
Ingredients:
For the Filling:
- 2 pounds (about 900g) fresh spinach, washed and chopped
- 1 cup crumbled feta cheese
- 1 cup ricotta cheese
- 1/2 cup finely chopped fresh dill
- 1/2 cup finely chopped fresh parsley
- 3 green onions, finely chopped
- 2 cloves garlic, minced
- 2 eggs, lightly beaten
- Salt and pepper to taste
- Olive oil for sautéing
For the Phyllo Layers:
Advertisement:- 1 package of phyllo pastry sheets (thawed if frozen)
- 1 cup melted butter or olive oil for brushing
Advertisement:
Thanks for your SHARES!
No-Bake Melt-In-Your-Mouth Miracle – Magical 3-Ingredient Dessert
Pizza Casserole
homemade buns
How to Grow and Maintain a Christmas Cactus for a Long Time
Mix Apple, Egg, and Yoghurt & Conjure Up a Delicious Treat in Just 15 Minutes!
Cake in 15 minutes! The famous cake that drives the whole world crazy! Better than apple pie