PREPARATION:
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Prepare a temperature in your oven of 350 degrees Fahrenheit (175 degrees Celsius). Prepare a loaf pan that is 9×5 inches by greasing and flouring it.
2nd Step
To make the filling, put the butter, cream cheese, and granulated sugar into a large mixing basin and beat them together until they are frothy and light.
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Add the eggs one at a time, being sure to give the mixture a thorough mix after each addition. Stir in the essence of vanilla bean.
4th Step
Mix the flour, baking powder, baking soda, and salt in a separate dish until well combined.
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Begin and finish with the flour mixture as you gradually add the milk to the butter mixture while alternating between each addition of the flour combination and the milk. Mix until everything is evenly distributed.
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