Old Fashioned Beef Stew is a classic dish that has been enjoyed for generations. It’s a warm and comforting meal that’s perfect for cold winter nights, and it’s also a great way to use up leftover vegetables. This dish is easy to make, and it can be prepared in advance, making it a great choice for busy weeknights. In this article, we’ll show you how to make Old Fashioned Beef Stew, step-by-step.
Ingredients
To make Old Fashioned Beef Stew, you’ll need the following ingredients:
- 2 lbs beef chuck, cut into 1-inch cubes
- 2 tbsp all-purpose flour
- 1 tsp salt
- 1/2 tsp black pepper
- 3 tbsp vegetable oil
- 2 cups beef broth
- 1 cup red wine
- 1 bay leaf
- 1 tsp dried thyme
- 4 large carrots, peeled and sliced
- 4 stalks celery, sliced
- 1 large onion, chopped
- 3 cloves garlic, minced
- 3 large potatoes, peeled and cubed
- 1 cup frozen peas
Instructions
Advertisement:Advertisement:
Thanks for your SHARES!
Pasta Carbonara: A Classic Italian Comfort Dish
Crispy Puff Pastry Parcels: A Quick and Easy Delight
Ham Apples and Cheese Wraps Lunchbox Idea
The trick to revive a dried orchid whose flowers have faded
Peach Cobbler Cheesecake
It is with heavy hearts that we announce that, following an accident, he has left us
Woman defends decision to tattoo boyfriend’s name on forehead, says it’s an expression of love
Cherry Cheesecake Lush
Harnessing the Power of Cloves: A Natural Remedy for Nail Fungus