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Baked Cannelloni | October 3, 2023
Ingredients:
1 pound Italian Sausage – if links, removed from casing
2 tablespoons olive oil
1 medium onion, finely chopped…
4 ounces mushrooms, finely chopped
12 ounces mozzarella cheese, cubed or shredded
2 egg yolks
6 tablespoons butter
6 tablespoons flour
3 cups whole milk (not skim)
12 Cannelloni pasta shells
1/2 cup mozzarella cheese, grated
1/4 cup Parmesan cheese, shredded
1 teaspoon dried oregano
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This is a winner every time I make it! Bring it out and guests go crazy over it
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I’ve tried this recipe multiple times and can never get enough of the sauce
