8. Cover the baking dish with aluminum foil and bake in the preheated oven for about 45 minutes. Then, remove the foil and bake for an additional 15-20 minutes until the potatoes are tender and the top is golden and bubbly.
Advertisement:9. Once done, remove the dish from the oven and let it cool for a few minutes. Garnish with chopped fresh parsley, if desired, before serving.
These cheesy garlic scalloped potatoes make a delightful side dish that pairs well with roasted meats, grilled chicken, or even as a standalone vegetarian option. Enjoy!
Advertisement:
Advertisement:
Thanks for your SHARES!
Mom With Over 800 Tattoos Called A Freak – Struggles To Secure Job As Businesses Won’t Hire Her
The most powerful insecticide against mosquitoes is in the kitchen: you make them disappear at no cost.
How to clean and descale the oven using the pot method
(N) Jennifer Lopez Breaks Her Silence On ALL Of Diddy’s Victims…(this is bad)
Chocolate sponge roll: the tasty dessert ready in no time
After eating this, I’m never having salmon any other way!
