Advertisement:
Best Ever Pepper Steak | September 30, 2023
INGREDIENTS
1/4 c. low-sodium soy sauce
2 tbsp. rice wine vinegar
4 tsp. packed brown sugar
1 tbsp. cornstarch
2 tbsp. vegetable oil, divided
Kosher salt
Freshly ground black pepper
1 lb. flank steak, thinly sliced against the grain
1 red bell pepper, thinly sliced
1 green bell pepper, thinly sliced
3 cloves garlic, minced
1 tbsp. freshly minced ginger
Cooked white rice, for serving
Advertisement:
Thanks for your SHARES!
Old-Fashioned Stuffed Cabbage Rolls – Don’t Lose This Recipe
Crockpot Texas Cowboy Stew
CHICKEN & DRESSING CASSEROLE
Fans Cheered Reba McEntire’s National Anthem, Boo Andra Day’s Black National Anthem at Super Bowl LVIII
How to clean a shower window? Our tips
DOES ANYONE HERE ACTUALLY STILL EAT Sweet Potato Pie
“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings”
Lemon Brownies with Lemon Glaze
CREAMED CHIPPED BEEF ON TOAST