Whip cookies, also known as whipped shortbread cookies, are a delightful treat made from a simple combination of butter, powdered sugar, flour, and flavorings. They are called “whip” cookies because the dough is beaten until it becomes light and fluffy, resulting in a melt-in-your-mouth texture.
Here’s a basic recipe for whip cookies:
Ingredients:
– 1 cup (2 sticks) unsalted butter, softened
– 1/2 cup powdered sugar
– 2 cups all-purpose flour
– 1/2 teaspoon vanilla extract (you can also use almond or lemon extract for different flavors)
– Optional: food coloring, sprinkles, or other decorations
Advertisement:
Thanks for your SHARES!
FRIED POTATOES AND ONIONS
HEARTY VEGETABLE BEEF SOUP RECIPE
Pan-Seared Scallops with Lemon Garlic Sauce
What a tragedy! It’s about American Pickers star Danielle Colby.
Air Fryer Chicken Tenders
No need to scrub, put the oven rack in a bag: it becomes like new again
Too many people still use and enjoy this classic old device.
Recipe for a Gluten-Free, Low-Sugar Dessert That Will Help You Lose Weight!
My Fiancée Wore a Black Dress to Our Wedding – When I Found Out Her Reason, My Life Was Never the Same