Whip cookies, also known as whipped shortbread cookies, are a delightful treat made from a simple combination of butter, powdered sugar, flour, and flavorings. They are called “whip” cookies because the dough is beaten until it becomes light and fluffy, resulting in a melt-in-your-mouth texture.
Here’s a basic recipe for whip cookies:
Ingredients:
– 1 cup (2 sticks) unsalted butter, softened
– 1/2 cup powdered sugar
– 2 cups all-purpose flour
– 1/2 teaspoon vanilla extract (you can also use almond or lemon extract for different flavors)
– Optional: food coloring, sprinkles, or other decorations
Advertisement:
Thanks for your SHARES!
STAINS ON THE WALL, NOT PAINT: THE TRICK TO MAKE THEM DISAPPEAR IN A FLASH
Raspberry Cake with Lemon Buttercream
The great trick to make your white shoes look like new again
Mom With Over 800 Tattoos Called A Freak – Struggles To Secure Job As Businesses Won’t Hire Her
My Granddaughter Came to Stay with Us for the Summer — When I Opened Her Suitcase, I Called Her Mom in Shock
Cheese Potato & Smoked Sausage Casserole