5th Step
Advertisement:Once the cabbage is tender and thoroughly cooked, return the crackling bacon to the pan. Stir them in to uniformly distribute the bacon throughout the dish.
6th Step
To add a hint of richness and flavor, incorporate the butter into the cabbage and bacon until it is completely dissolved and coated.
7th Step
Advertisement:Transfer the Bacon, Onion, and Garlic-Fried Cabbage to a serving dish. If desirable, garnish with minced fresh parsley for a pop of color and a touch of vivacity. Serve promptly as a delectable accompaniment to your main dish
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