BLUEBERRY SOUR CREAM COFFEE CAKE: A BURST OF BERRY BLISS

BLUEBERRY SOUR CREAM COFFEE CAKE: A BURST OF BERRY BLISS (Page 3 ) | September 25, 2023

FOR THE GLAZE (OPTIONAL):

1/2 cup powdered sugar

2-3 tablespoons milk

1/2 teaspoon pure vanilla extract

PREPARATION:

1st Step

To begin, preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius). Prepare a 9-by-9-inch baking pan by greasing and flouring it, or lining it with parchment paper.

2nd Step

Mix the sugar, flour, butter pieces that have been refrigerated, and cinnamon in a small basin. To make a crumbly mixture, use a pastry cutter or your fingers to combine the ingredients. Make the streusel topping and put it aside.

3rd Step

To make the dry ingredients, combine all-purpose flour, baking powder, baking soda, and salt in a medium basin and whisk until smooth. Put this dry ingredients combination aside for now.