PREPARATION:
Advertisement:1st Step
Bring the oven up to temperature, preferably 425 degrees Fahrenheit (220 degrees Celsius). Grease a baking sheet with cooking spray or olive oil, or line it with parchment paper.
2nd Step
Wash and cut the ends off the zucchinis. Grate the zucchinis using a grater or the grating attachment of a food processor. Squeeze off as much liquid as possible from the shredded zucchini by placing them on a clean kitchen towel or paper towel. To ensure the zucchini bits bake evenly, this is a necessary step.
Advertisement:3rd Step
Mix the grated zucchini, garlic, Parmesan, breadcrumbs, fresh parsley, salt, and pepper in a large basin. Combine well so that nothing is left out. When the zucchini mixture is starting to come together, add the beaten eggs and stir until everything is covered.
4th Step
Form the zucchini mixture into little bite-sized balls, using approximately a tablespoon’s worth. To ensure that the zucchini bits bake evenly, you should repeat this step with the remaining mixture.
Advertisement:5th Step
Prepare the zucchini bits by lightly spraying them with cooking spray or by drizzling them with olive oil. In the oven, this will help them brown and become crisp.
Advertisement:Advertisement:
Thanks for your SHARES!
STUFFING BALLS
This is so good that I get requests for Sunday brunch all the time!
Crock Pot Turkey Breast
Really good! My wife and I ate half of it at night and the rest for lunch the next day!
How To Get Disgusting Yellow Stains Out Of Your Mattress
Philly Cheesesteak Pasta
Don’t throw away the cardboard toilet paper roll, you can’t imagine what you can do with it
How to wash shoes in the washing machine: the perfect result that will surprise you!
Savoring Simplicity: Poor Man Husband Casserole Recipe