Directions
In a large saucepan, cook the sausage with the onion and garlic until browned. Stir in green pepper and celery; cook and stir for 3 more minutes. Add all rest ingredients & bring to a boil. Covering, reduce heat to low, & cook, stir occasionally, to rice is tender, for 40 to 50 minutes.
Advertisement:Enjoy!!!!
Advertisement:
Thanks for your SHARES!
My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!
POTATO GREEN CHILE TACOS
The Best Pecan Pie Cobbler
Cilantro Lime Honey Shrimp
This Will Save You Many Hours of Work. Apply Vaseline to Your Stove and See What Happens
Combine alcohol and vinegar: save a lot of money when cleaning your home
Potato Tower: how to make it for maximum production
6 Tricks for Always Having Blooming Orchids and Making Them Last for Years
Swedish Meatball Pasta Bake










