6. Add the remaining batter to the top and evenly distribute it. Drizzle the remaining salted caramel sauce over the batter’s surface. Create a marbled effect by delicately swirling the salted caramel sauce into the batter with a knife or skewer. For added flavor, sprinkle a teaspoon of flaky sea salt over the top.
Advertisement:7. Bake for 50 to 60 minutes, or until a toothpick inserted into the center of the bread comes out with a few moist fragments attached.
8. Allow the Banana Bread with Salted Caramel to cool in the pan for 10 minutes before transferring it to a wire tray to chill completely. Slice the bread into thick, irresistible segments once it has chilled. For a more decadent dessert, serve it with a sprinkling of whipped cream or a serving of vanilla ice cream.
Advertisement:Advertisement:
Thanks for your SHARES!
SPINACH QUICHE
Recipe for a slow cooker dish with pierogies and sausage.
Pan-fried potatoes, Onions, and Smoked Polish Sausage
Tried many things before, but this hack does the job for me!
Daily Math Challenge: Can You Solve Today’s Math Equation Puzzle
Should You Rinse Ground Beef?
“This is an old old recipe, My grandmother use to make this back in the late 40s early 50s”
BREAKING: Alvin Bragg And Letitia James To Face Prosecution If Trump Wins, Insiders Say
Mom’s controversial punishment for daughter’s heartless behavior toward homeless man has everyone talking!
