Components:
Advertisement:1.5 pounds of Russet potatoes, diced into 1/2-inch cubes.
1 pound of smoked sausage, sliced.
2 tablespoons of olive oil.
1/2 teaspoon of seasoned salt.
Advertisement:1/2 teaspoon of Italian seasoning.
Half a tsp of a diced large red bell pepper.
Half tsp of diced a large green bell pepper.
1 small onion, finely diced.
Advertisement:Black pepper, to taste.
Shredded Parmesan cheese, for garnish
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Always a quick and easy weeknight meal for us! Addictive!
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Used to have this thanks to nan every year but never remembered to pen it down. Buzzing that I’ve found something that comes quite close!
