FOR THE STEAK MARINADE:
Advertisement:– About 800 grams.Of flank steak or skirt steak, thinly sliced against the grain.
– 1/4 Cup.Of soy sauce.
– 2 Tbsp.Of lime juice.
– 2 Tbsp.Of olive oil.
Advertisement:– 4 garlic cloves, minced.
– 1 Tbsp.Of chili powder.
– 1 Tsp.Of ground cumin.
– 1 Tsp.Of smoked paprika.
Advertisement:– 1/2 Tsp.Of cayenne pepper (adjust to your desired level of spiciness).
– Salt and black pepper to taste.
FOR THE FAJITAS:
Advertisement:– 2 Tbsp.Of vegetable oil.
– 1 large thinly sliced onion.
– 2 bell peppers, thinly sliced.
– Tortillas (flour or corn), for serving.
Advertisement:Advertisement:
Thanks for your SHARES!
delicious chocolate turtle cake recipe
BANANA LEMON LOAF
Title: The Ultimate Homemade Marshmallows Recipe: Light, Fluffy, and Irresistibly Sweet
Ultimate 10-Step Cortadillo Bread: The Traditional Spanish Delight for Every Baker
Made this for dinner tonight and the hubby went for 2 extra servings!
I take herring, lavash and prepare an incredibly tasty roll for just a few cents! The first thing that will fly on the holiday table (tasty and simple)
The most effective method for whitening grout and restoring it to a new look
Garlic Parmesan Chicken Skewers
GOODBYE WRINKLED GARMENTS, POUR THIS INTO THE WASHING MACHINE: BETTER THAN THE IRON










