
When I think of a delicious, hearty meal with a fun twist, chimichangas instantly come to mind. These deep-fried delights are filled with a savory beef mixture, then sprinkled with cheese and served with a spicy sauce. Let’s get started on how you can bring this dish to life in your kitchen!
Ingredients:
1 pound ground beef
1 can (16 ounces) refried beans
Advertisement:1/2 cup finely chopped onion
3 cans (8 ounces each) tomato sauce (set aside 1/2 cup for filling)
2 teaspoons chili powder
1 teaspoon minced garlic
Advertisement:1/2 teaspoon ground cumin
12 large flour tortillas, warmed
1 can (4 ounces) chopped green chilies
Advertisement:1 can (4 ounces) chopped jalapeno peppers
Oil for frying
1-1/2 cups shredded cheddar cheese
Instructions:
Advertisement:Advertisement:
Thanks for your SHARES!
He is the son of one of the greatest western actors in history. He is eighty-four today…
Kim Kardashian shows… in steamy display for her 44th birthday-n
CRACK GREEN BEANS
Shiny, streak-free glass in less than 5 minutes with this powerful and affordable action tip, grandma’s word
My Grandmother Faked Deafness to Test Us Before Dividing Her Inheritance—The Results Were Astonishing
Salted butter caramel









