INGREDIENTS YOU’LL NEED:
Advertisement:– 1 (450g) pound.Of smoked sausage or kielbasa, sliced into rounds.
– 1 medium onion, finely chopped.
– (about 32 ounces) 4 Cups.Of sauerkraut, drained and rinsed.
– 4 Cups.Of peeled and diced potatoes (about 4 medium-sized potatoes).
Advertisement:– 1 Cup.Of shredded cheddar cheese.
– 1/2 Cup.Of sour cream.
– 2 Tbsp.Of butter.
– 1 Tsp.Of caraway seeds (optional).
Advertisement:– Salt and pepper to taste.
– Chopped fresh parsley for garnish (optional).
Advertisement:Advertisement:
Thanks for your SHARES!
Argentinian Meat Pie
Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce
Savory Eggplant Rolls: A Flavorful Twist on a Classic Dish
Home Here’s How to Clean Dirty Pillows on Your Bed So They Stay White and Smell Sweet… Here’s How to Clean Dirty Pillows on Your Bed So They Stay White and Smell Sweet…
I am 60 years old and only tried this recently. Great flavors!
White Texas Sheet Cake
Mini Pizzas with Homemade Dough and Sauce
CAKE WITH PANNA COTTA AND STRAWBERRIES
Son Who Didn’t Visit His Mother for Years Comes and Sees Her House Destroyed – Story of the Day