– 1 Cup.Of broccoli florets.
Advertisement:– 1 medium red bell pepper – sliced.
– 3 Tbsp.Of vegetable oil, divided.
– 2 garlic cloves – minced.
– 1/4 Cup.Of teriyaki sauce (store-bought or homemade).
Advertisement:– 2 Tbsp.Of soy sauce.
– 1 Tbsp.Of oyster sauce.
– 1 Tbsp.Of brown sugar.
– 1 Tsp.Of sesame oil.
Advertisement:– 1/4 Tsp.Of red pepper flakes.
– Salt and pepper to taste.
PREPARATION:
Advertisement:1st Step
Start by marinating the steak in teriyaki sauce for at least 30 minutes, preferably overnight. Coat the steak thoroughly with the teriyaki sauce by pouring it over the sirloin in a shallow dish. Refrigerate and cover while marinating. And prepare the udon noodles according to the instructions on the container. Drain and reserve.
2nd Step
Remove the sirloin from the marinade and drain any excess sauce. Throw out the used marinade, and then season your steak on both sides with salt and pepper.
Advertisement:Advertisement:
Thanks for your SHARES!
Buttermilk Fried Chicken Tenders
Salisbury Meatballs and Mashed Potatoes
Nothing beats a chilly evening with a warm bowl of Front Porch Bean Chowder, and I swear I’ve made it four times in the past month!
Guy Fieri refuses to seat ‘The View’ members in his restaurant: ‘They’re loud and divisive’
My aunt used to make this pie all the time. Spent a long time finding a recipe that reminded me of hers. This was it!
BREAD PUDDING RECIPE: EASY OLD FASHIONED RECIPE
Easy Cinnamon Roll Casserole
Epic Stuffed Crust Pepperoni Pizza
I Fled at Night with My Child from My Husband & Mother-in-Law – What They Did in Return Changed My Whole Life