It’s a very versatile recipe that pairs with perfect with any meat.
Advertisement:The thick cut bacon and the Parmesan cheese make for one extremely yummy tasting dish, that is sure to please even the pickiest eaters! Make sure you make an extra batch, because you are gonna want leftovers the next day!
One of my favorite things about these parmesan potatoes is that it’s not only everyone’s favorite side, but it’s also made with very affordable ingredients!
Advertisement:Advertisement:
Thanks for your SHARES!
Creamy Caesar Chicken and Mushroom Bake
Easy & Delicious Cheesy Garlic Scalloped Potato
Pineapple Upside-Down Cupcakes
Cheesecake Fudge
These are eaten and I get a crumb; they never survive a minute out of the oven.
I don’t think I’d ever get tired of eating this. It’s that good
Shepherd’s Pie Baked Potatoes Recipe
Breaking: Lia Thomas Thrown Out of All-Women’s Gym, “No Place for You Here, William”
Sweet onion casserole