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Big Boy’s Fresh Strawberry Pie (Page 4 ) | August 13, 2023
  • 1 frozen pie crust
  • 1 1/4 cup sugar
  • 3 tbsp cornstarch
  • 1 1/4 cups water
  • 3 tbsp strawberry jelly
  • 2 cups strawberries, sliced

Instructions

  • Bake frozen pie crust according to the directions on the package. Remove from oven and allow to cool for 30 minutes.
  • Meanwhile, in a small saucepan over medium heat, whisk together sugar, cornstarch and water. Bring to a boil, then reduce heat and simmer for 5 or so minute, until thickened.
  • Whisk in strawberry jelly. Remove from heat and set aside to cool.
  • Add strawberries to the cooled pie crust, then pour over strawberry jelly mixture. Refrigerate for a few hours until set.

Nutrition

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