If desirable, another can of crescent roll pastry can be unrolled and placed on top of the cheese layer to produce a top crust. Alternatively, you may leave the casserole with a single layer of crescent roll pastry.
Advertisement:7th Step
Bake for 20 to 25 minutes, or until the crescent roll crust is golden brown and the cheese is melted and bubbling.
8th Step
Once the Italian Crescent Casserole has baked to perfection, remove it from the oven. Garnish with freshly minced parsley for a flourish of color and flavor. Before serving, allow the casserole to chill slightly before dicing.
Advertisement:Advertisement:
Thanks for your SHARES!
This “crack” casserole is one that never fails!
Broccoli and Cheddar Twice Baked Potatoes
Edamame Easy Lunchbox Idea
Dirty lights, how to remove mold: here is the natural remedy
Slow Cooker Mediterranean Stuffed Peppers with Rice
This is why you should massage your feet every night before bed
Caitlin Clark Expresses Disappointment in Brittney Griner for Kneeling During the National Anthem: ‘You’re Representing America, Yet Showing No Respect for the Country That Rescued You’
A crowd favorite! Love serving this for large crowds!
Pan Seared Fish Fillet