Add the garlic, Worcestershire sauce, bay leaf, and soup seasonings. Add the beef and chicken broth. Bring to a boil, then reduce to a simmer. Add the meat and simmer for 1 hour.
Advertisement:
Add the peas while you cook the noodles separately (See section below as to why that’s done separately.) Add the mushrooms back to the soup. To serve, add the cooked noodles to serving bowls and ladle the soup on top.(if you don’t anticipate leftovers, you can add the cooked noodles to the pot of soup.)
Cooking the Noodles Separately
Although it’s convenient to cook the noodles right in the soup, there are 3 reasons why I recommend boiling them separately and adding them directly to serving bowls:
Advertisement:
Thanks for your SHARES!
MELT IN YOUR MOUTH CHICKEN – A Heavenly Tender and Flavorful Delight
Creamy and Refreshing Dessert: Delicious recipe with few ingredients and a bold flavor
The Best Eggplant Parmesan
Place three bay leaves under the bed before bed: here’s why
Bride Demands Her Bridesmaids Pay for Their Dresses She Bought for the Ceremony, but Karma Immediately Strikes Back
The fam couldn’t get enough! Next batch, I’m making a double recipe
What They Found in the Stomach of This Sperm Whale Shocked the Entire World! It’s Hard to Believe!
Mozzarella Stuffed Soft Pretzels
Easy Apple Pie Cupcakes Recipe
