Advertisement:
This Cruffin recipe is crescent roll dough that is buttered and coated with cinnamon and sugar, rolled, cut, and baked in a muffin tin. Then, they are rolled in more cinnamon and sugar! If these sound good to you, be sure to try my Chocolate Peppermint Cruffins, too!
What is a Cruffin?
A cruffin is a cross between a croissant and a muffin that tastes like a cinnamon roll. It’s like getting the best of all three treats in one muffin, or should I say, cruffin. The creator (the original!) of the Easy Cruffin is Kleinworth & Co. and I love that she shared it with the world! I even branched out to make Carrot Cake Cruffins, too!
This recipe uses crescent roll dough in place of croissant dough to make this an easy recipe that anyone can make (no homemade dough required). I can’t stop eating them, and they go so well with my morning cup (or 2) of coffee. I also have a savory cheesy garlic cruffin that would complement any meal.
Ingredients
Advertisement:Advertisement:
Thanks for your SHARES!
San Marcos Cake – The Ultimate Spanish Delight in 10 Simple Steps
THE ULTIMATE BEEF WELLINGTON
Savor Grandma’s Tradition: Creamy Homemade Cream Cheese Recipe
Air Fryer Bang Band Brussels Sprouts
A Taste of Summer: Homemade Blueberry Biscuits Recipe
Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
Removal Guide for Popcorn Ceilings: A Step-by-Step Guide to Getting Rid of It
Dish sponge, put it in the washing machine: because it saves you money at the end of the month
This touching 9/11 Budweiser commercial paying tribute to our nation only aired once