Brownie Bread is a loaf of fudgy chocolate bread that is like a brownie but cut and served like a slice of bread. Then, milk chocolate ganache gives the loaf even more chocolate flavor! It is a quick bread that will quickly be gone, for sure! This delicious treat or dessert will satisfy your sweet tooth and chocolate craving. If you also want a pan of brownies, I have a homemade brownie mix that will be your new favorite brownie recipe!
Ingredients & Substitutions
Chocolate Chips: I used milk chocolate chips in this bread for even more sweetness in every bite of the bread. However, you could substitute semisweet chocolate chips, too.
Cocoa Powder: For a darker color and more chocolate flavor in the bread, use Dutch-processed cocoa powder. You could use regular unsweetened cocoa powder if that is all you have on hand, but it may affect the overall richness and color of the loaf.
Eggs: Be sure the eggs are at room temperature before mixing them with the sugar.
Advertisement:Oil: Vegetable oil, or canola oil, is added to the batter to provide even more moisture to the baked brownie bread.
Ganache: Although this quick bread is delicious on its own, pouring milk chocolate ganache over the top just makes it more chocolatey!
Advertisement:Advertisement:
Thanks for your SHARES!
Healthy Apple-Carrot Oat Pancakes (Flourless & Sugar-Free)
Cheesy Garlic Texas Toast
Savory Eggplant Rolls: A Flavorful Twist on a Classic Dish
Breaking: Elon Musk Is Going To Expose Bill Gates Soon, Says ‘He’s Evil’
Amistad’ star Djimon Hounsou and family have dream life in $10,000,000 mansion
Tasty Recipe: Salmon Puff Pastry with Potato Salad
I Visited My Pregnant Sister, and When I Saw How Her Husband Treated Her, I Taught Him a Lesson
Old Man Goes to Visit Daughter for His 80th Birthday, She Doesn’t Let Him Enter Her House – Story of the Day
Classic Whole Roasted Cauliflower Recipe