Fresh thyme is key in this recipe. I used about 5 sprigs of snipped fresh thyme, and also a couple of sprigs more for garnish, on top of chicken thighs and mushrooms
Advertisement:
How to cook bone-in, skin-on chicken thighs:
Start by browning the chicken thighs in a large skillet, then bake them in the oven, for about 20 minutes until completely cooked through.
How to make Creamy Bacon Mushroom Thyme Sauce:
In the mean time, while the chicken thighs bake, start making the sauce by cooking the mushrooms and combining them with the chopped cooked bacon:
Add the cream and snipped fresh thyme to bacon and mushrooms, and make the delicious sauce:
Advertisement:
Thanks for your SHARES!
Vegan Butternut Squash Pasta Recipe
LOADED POTATO SOUP
Cheesy Vegetable Bake with Courgettes, Carrots, and Cheddar
Chocolate Ganache: The Recipe for a Simple and Delicious Cream Ideal for Filling Cakes and Desserts
Having white vinegar at home solves these 9 household problems
How to Remove a Broken Key from a Lock: 5 Tricks to Avoid Dismantling Everything
Golden Savory Puff Pastry with Minced Meat and Cheese
My Louisiana neighbor shared this with me. It’s been on repeat since!
Slow Cooker Swedish Meatballs
