Fresh thyme is key in this recipe. I used about 5 sprigs of snipped fresh thyme, and also a couple of sprigs more for garnish, on top of chicken thighs and mushrooms
Advertisement:
How to cook bone-in, skin-on chicken thighs:
Start by browning the chicken thighs in a large skillet, then bake them in the oven, for about 20 minutes until completely cooked through.
How to make Creamy Bacon Mushroom Thyme Sauce:
In the mean time, while the chicken thighs bake, start making the sauce by cooking the mushrooms and combining them with the chopped cooked bacon:
Add the cream and snipped fresh thyme to bacon and mushrooms, and make the delicious sauce:
Advertisement:
Thanks for your SHARES!
Breaking: Sunny Hostin Walks Out Crying After Confronting Elon Musk On The View
Roll recipe for poppies from seeds
My Parents Moved My Brother’s Things Into My New House While I Was on Vacation – It Was High Time I Brought Them Back to Earth
Made in seconds, a very tasty bread substitute with only 3 ingredients!
I grow tomatoes with the trick my grandfather taught me! Generous harvest
Creamed Chipped Beef On Toast Is a Forgotten Classic
