f you’re a fan of pecan pie, then you’ll love this quick and easy pecan pie cobbler recipe. It’s a perfect dessert for any occasion and can be whipped up in just 45 minutes.
How to make Classic Pecan Pie Cobbler
Ingredients:
6 tablespoons 84 grams of unsalted butter
1 1/2 cups 170 grams pecans, roughly chopped
1 1/2 cups 187.5 grams self-rising flour
Advertisement:1 1/2 cups 300 grams sugar
2/3 cup 158 ml whole milk
1 teaspoon vanilla extract
1 1/2 cups 300 grams brown sugar, packed
Advertisement:1 1/2 cups 355 ml hot water
Instructions
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This recipe is better than most Chinese takeout versions
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Hush, this is my little secret for keeping my man smiling—he can’t get enough
Found it in my in-laws drawer where they had butter dishes etc What’s this?? Fork there for scale.
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