Fresh thyme is key in this recipe. I used about 5 sprigs of snipped fresh thyme, and also a couple of sprigs more for garnish, on top of chicken thighs and mushrooms:
Advertisement:How to cook bone-in, skin-on chicken thighs:
Start by browning the chicken thighs in a large skillet, then bake them in the oven, for about 20 minutes until completely cooked through.
How to make Creamy Bacon Mushroom Thyme Sauce:
In the mean time, while the chicken thighs bake, start making the sauce by cooking the mushrooms and combining them with the chopped cooked bacon:
Advertisement:
Thanks for your SHARES!
Pasta salad with chicken and broccoli
Elon Musk To Fund New Anti-Woke Show Featuring Tucker Carlson: “We Need More Journalists Like Tucker Carlson And Less Like Rachel Maddow!”
Here’s how to have geraniums full of flowers: you have to water them like this to always have them thriving
MEXICAN CASSEROLE
Marinated Chicken Skewers: An Easy-To-Prepare Grilled Delight
Strawberry Cheesecake Lush
