
Being low in carbs and high in protein, fat, and fibers, peanuts almonds and oats are an excellent source of various vitamins and minerals.
As a natural sweetener and a bond for all these healthy ingredients I used raw honey and organic brown rice syrup. Organic brown rice syrup is a sweetener that replaced high fructose corn syrup.
And finally, I added one of the best sources of antioxidants on the planet-dark chocolate! Dipping the bottom of these delicious Gluten Free Protein Bars in melted dark chocolate makes them great for everything from healthy snack to party dessert! They look so pretty and delicious, too.

Gluten Free Chocolate Protein Bars
Prep Time: 30 minutes Cook Time: 5 minutes Yield: 16 1x Category: Snacks Method: No Bake Cuisine: American
Description
These Gluten Free Protein Bars with peanuts and almonds are a healthy snack made with wholesome ingredients! But the best of all is this: they’re SOOOO DELICIOUS!!
Ingredients
Advertisement:Advertisement:
Thanks for your SHARES!
Make Pickled Onions in Just 15 Minutes
Chocolate crepe
Solutions to permanently eliminate mold
First Successful Face Transplant in Canada Gives New Hope to Patients
Breaking: CMT Issues Lifetime Ban on Taylor Swift, “She’s Worse Than Garth Brooks”
Throw some salt down the shower drain, why do so many people do it?









