When measuring your flour, don’t scoop it out of the container with the measuring cup. Instead, stir the flour around, spoon it into your measuring cup, and level it off with the back of a knife.
Feel free to use chopped walnuts or pecans in this carrot cake, I suggest using about 3/4-1 cup. If you love raisins in your carrot cake, you may also use 1/2 cup.
THE BEST CARROT CAKE WITH CREAM CHEESE FROSTING
prep time: 2hours HRS
cook time: 35minutes MINS
total time: 2hours HRS 35minutes MINS
This is my favorite recipe for homemade carrot cake! This cake is so easy to make, perfectly moist, and topped with an easy homemade cream cheese frosting.
INGREDIENTS
Advertisement:Advertisement:
Thanks for your SHARES!
Effortless Muffin Tin Dinner Rolls
Tastiest Chicken Breast: Simple, Affordable, and Incredibly Juicy!
Stuffed Cabbage Rolls
My family loves this dish! Clean bowls all around!
Old Man Goes to Visit Daughter for His 80th Birthday, She Doesn’t Let Him Enter Her House – Story of the Day
Nothing beats a chilly evening with a warm bowl of Front Porch Bean Chowder, and I swear I’ve made it four times in the past month!
Hot News: Taylor Swift unexpectedly lost a $125 million brand contract after a massive advertising campaign.
Brussels sprouts in cream cheese mustard sauce!
Delight in the opulent layers of our Cherry Cheesecake, a dessert destined to captivate any audience
