Add the sliced carrots to the bowl and toss them with the brown sugar mixture, ensuring they are evenly coated.
Advertisement:Place carrots to the prepared baking sheet, spreading them out in a single layer.
Roast the carrots in the preheated oven for about 20-25 minutes, or until they are tender and caramelized, flipping them once halfway through the cooking time.
Keep an eye on the carrots during the last few minutes of cooking to prevent them from burning. The brown sugar will melt and caramelize, creating a glossy glaze on the carrots.
Advertisement:
Thanks for your SHARES!
SMOKED HAM, POTATO, AND CORN CHOWDER
The moment I took a bite of this recipe, I knew I had to get seconds
If You Have Potatoes at Home, Try This Delicious Tuna Recipe
Creamy Potato & Hamburger Soup Made In the Crockpot
Squeeze 1 lemon with 1 teaspoon of olive oil. You will remember me for the rest of your life.
Hot Fudge Brownie Bread Recipe
Travis Kelce’s X Account Disappears After Bold Showdown with Elon Musk Over Taylor Swift Dispute
Chorizo Breakfast Burrito
What would be a simple and inexpensive way to modify a toilet to conserve water?