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Cinnamon Baked French Toast (Page 3 ) | September 18, 2023

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Crack a buncha eggs in a big bowl…

Pour in the milk and the half-and-half.

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Pour in the milk and the half-and-half.

And some sugar…

Next up, generously butter the bottom of a 9 x 13-inch (ish) casserole pan.

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Grab whatever bread you have (day old is best) and tear it into chunks. If you like things to have order, you can also cut the bread into 1-inch cubes.

But I like chunks.

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Thanks for your SHARES!