Ingredients
125g butter
250g white chocolate
1 tablespoon Milk
150g Fresh cream
2cl lemon juice
Preparation
Break the white chocolate into pieces and melt it in a bain-marie with a spoonful of milk. As soon as it is melted, remove it from the heat and add the soft butter and the lemon juice. Mix well.
Whip the cream and add it to the chocolate, continuing to whip for 1 minute.
Place this preparation in the fridge to firm up.
Take small balls from the dough with a spoon. Roll them in the palm of your hands to give them a round shape and put them in the fridge.
Advertisement:
Thanks for your SHARES!
Irresistible Homemade Lemon Cake: A Zesty Delight in 8 Easy Steps
Irresistible Jam-Filled Cookies: A Sweet and Crunchy Delight
SMOTHERED PORK CHOPS
A delicious homemade dessert in just 5 minutes, no cooking required!
DIY floor cleaner to thoroughly clean and perfume the entire house
Toast with melted cheese from Texas.
Put 1 plastic bag in the washing machine: what happens to the laundry 30 minutes later
Meryl Streep’s children are all grown up – her daughter looks exactly like her
“I don’t get any respect”: Megan Rapinoe To Leave America After Heavy Criticism
