These little smokies wrapped in bacon have been one of my favorite appetizers ever since I was a kid! Smoked sausages wrapped in crispy bacon smothered in sticky brown sugar. An easy recipe for parties!
Advertisement:Little Smokies Wrapped in Bacon Recipe
When my mom first gave me the recipe it was nothing more than a few vague directions on a slip of paper.
There are only three ingredients to these addictive appetizers, but the first time I made them on my own they didn’t taste as good as hers always do.
Advertisement:So I went back and asked for her secrets and I’m sharing them with you for the BEST bacon wrapped little smokies with brown sugar ever!
Start with cutting bacon into thirds. If you leave the strips any longer they will never crisp up.
Advertisement:Advertisement:
Thanks for your SHARES!
Hamburger and Potato Casserole: A Comforting Classic
How Magic Custard Cake Works
How To Make Mouthwatering Salisbury Steak
“He’s A Creepy Old Man”: Denzel Washington Declines Disney’s $100 Million Offer to Work with Robert De Niro
Christmas Cactus: How to grow and maintain it so that it lasts a long time
Famous Individual Shares Candid Insights About Oprah Winfrey’s Realities
Sheet Pan Easter Dinner
5-Minute Cream Cheese Cake
Cherry Cheesecake Lush