Advertisement:
Garlic Butter Shrimp (Page 2 ) | June 2, 2023

In a large skillet, melt the butter over medium heat.
Add the minced garlic to the skillet and sauté for about 1 minute, until fragrant and lightly golden.
Add the shrimp to the skillet and cook for 2-3 minutes per side, until they turn pink and opaque. Be careful not to overcook the shrimp, as they can become rubbery.
Stir in the fresh lemon juice, paprika, red pepper flakes (if desired), salt, and black pepper. Cook for an additional 1-2 minutes, allowing the flavors to blend.
Remove the skillet from heat and garnish the garlic butter shrimp with freshly chopped parsley.
Serve the shrimp hot, either as an appetizer or as a main dish. Squeeze lemon wedges over the shrimp for an extra burst of citrus flavor.
You can enjoy the garlic butter shrimp on its own, or serve it over cooked pasta, rice, or a bed of greens.
This Garlic Butter Shrimp recipe is quick, flavorful, and perfect for a satisfying meal. Enjoy!
Advertisement:
Thanks for your SHARES!
Rice cake with cheese, this cake is a success, see
I love serving these at my parties. It’s such a breeze (and cheap) to make and looks so fancy
Cinnamon bread
Garlic Butter Steak Bites Recipe
Easy Pistachio Lush
Entitled Mom Claimed My Seat at the Cafe — Her Face Turned Red after I Taught Her a Lesson
Crockpot Chicken with Gravy Recipe
News of her passing has devastated the whole country. When you find out who she is, you will cry
What You Need to Know to Make Your Own Drip Sprinkler — All that is required is ten cents.